Dinner Options

Dinner Option One

$18.00
Chicken with Marsala sage cream sauce
Roasted Red Potatoes
Sauteed Vegetable Medley
Garden Salad
Assorted Rolls and Butter

Dinner Option Two

$18.00
Tuscan Grilled Chicken
Pasta in a Vodka Cream Sauce
Antipasto Salad
Chef’s Choice Vegetable
Fresh Focaccia Bread

Dinner Option Three

$20.00
Dijon Crusted Pork Loin
Chicken (Chef’s Choice Sauce)
Garden Green Salad
Chefs Choice Vegetable
Assorted Rolls and Butter

Dinner Option Four

$25.00
Kebabs-Select Two
Chicken Kabob Yakitori (Grilled Chicken with a slightly sweet teriyaki glaze)
Miso Glazed Chicken (Slightly spicy and rich peanut flavors)
Grilled Steak and Shrimp Argentina style (Smokey, Garlicky & Savory)
Asian Slaw
Strawberry Field Salad
Ginger Fried Rice
Seasonal Vegetable Medley
Artisan Breads with White Wine Brie Butter and Sundried Tomato Butter

Dinner Option Five

$28.00
Beef Medallions with Red Wine Demi Glaze
Chicken Breast with Marsala Sage Cream Sauce
Wild Wheat Berry Rice
Grilled Vegetable Medley
Greek Pasta Salad
Assorted Artisan Rolls with a White Wine Brie Butter

Dinner Option Six

Market Price
Prime Rib and Tenderloin available at Market Price
Chicken Option (Chef’s Choice Sauce)
Baked Potato Bar
Wild Wheat Berry Rice
Italian Pasta Salad
Chef Choice Vegetables
Assorted Artisan Rolls with a White Wine Brie Butter

Dishes, silverware and serving equipment are available for rent. Please contact a Black Tie Catering Sales Representative

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